Red Velvet Thumbprints

Name: Red Velvet Thumbprints
Prep time: 45 min
Yield: 42
Ingredients: 1 cup butter, softened; 1 cup sugar; 1 egg; 4 teaspoons red food color; 1 teaspoon vanilla; 2 1/2 cups Gold Medal® all-purpose flour; 3 tablespoons unsweetened baking cocoa; 1/4 teaspoon salt; 1 bag (11 oz) white vanilla baking chips (about 2 cups)

Red Velvet Thumbprints was pinched from <a href="http://www.bettycrocker.com/recipes/red-velvet-thumbprints/dcc9e388-b013-4bf6-b10a-14011180a86c" target="_blank">www.bettycrocker.com.</a>

"Try this cookie version of the popular dessert - red velvet thumbprint cookies filled with white chocolate is a perfect dessert treat...."

INGREDIENTS

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1 cup butter, softened

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1 cup sugar

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1 egg

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4 teaspoons red food color

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1 teaspoon vanilla

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2 1/2 cups Gold Medal® all-purpose flour

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3 tablespoons unsweetened baking cocoa

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1/4 teaspoon salt

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1 bag (11 oz) white vanilla baking chips (about 2 cups)

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