INGREDIENTS
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1 (18.25-ounce) package white cake mix
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3 egg whites
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1 1/3 cups buttermilk
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2 tablespoons vegetable oil
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1 (9-ounce) package yellow cake mix*
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1/2 cup buttermilk
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1 large egg
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1 1/2 tablespoons cocoa
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1/2 teaspoon baking soda
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2 tablespoons liquid red food coloring
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1 teaspoon cider vinegar
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Peppermint Cream Cheese Frosting
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Garnishes: Holiday Trees, 6 (5-inch) red and white peppermint candy canes, crushed; 12 (5-inch) green candy canes, broken; 12 round peppermint candies
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