Red Velvet Espresso and Cream Swirled Brownies

Name: Red Velvet Espresso and Cream Swirled Brownies
Yield: 1
Ingredients: 1 package (8 oz) cream cheese, softened; 1 egg; 1/2 cup sugar; 1 tablespoon Gold Medal® all-purpose flour; 1 tablespoon vanilla; 1 box Betty Crocker® Original Supreme Premium brownie mix; Water, vegetable oil and eggs called for on brownie mix box; 2 teaspoons instant espresso coffee powder; 1 bottle (1 oz) red food color

Red Velvet Espresso and Cream Swirled Brownies was pinched from <a href="http://www.bettycrocker.com/recipes/red-velvet-espresso-and-cream-swirled-brownies/284548d2-df7b-4d2a-bb43-4c1a2fbe02b1?nicam4=SocialMedia" target="_blank">www.bettycrocker.com.</a>

"Blogger Arlene Cummings of Cooking With Sugar shares a favorite Red Velvet Espresso and Cream Swirled Brownie recipe. Red Velvet Espresso and Cream Swirled Brownies are as tasty as they are beautiful...."

INGREDIENTS

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1 package (8 oz) cream cheese, softened

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1 egg

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1/2 cup sugar

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1 tablespoon Gold Medal® all-purpose flour

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1 tablespoon vanilla

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1 box Betty Crocker® Original Supreme Premium brownie mix

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Water, vegetable oil and eggs called for on brownie mix box

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2 teaspoons instant espresso coffee powder

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1 bottle (1 oz) red food color

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