"Soft-baked red velvet chocolate chip cookie recipe made from scratch. Plus, a bonus recipe for red velvet cake mix crinkle cookies below! This cookie dough must chill for at least 1 hour...."
INGREDIENTS
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* 1 and 1/2 cups + 1 Tablespoon (198g) all-purpose flour * 1/4 cup (32g) unsweetened cocoa powder * 1 teaspoon baking soda * 1/4 teaspoon salt * 1/2 cup (115g) unsalted butter, softened to room temperature. * 3/4 cup (150g) light brown sugar (or dark