INGREDIENTS
•
1 box yellow cake mix, sifted (15.25 box mix) plus 6 Tablespoons (45g) flour ( I used Duncan Hines Classic Yellow Mix)
•
1/2 cup (100g) granulated sugar
•
5 Tablespoons (24g) unsweetened cocoa powder ( I sift the cocoa , then measure or weight
•
1/2 cup (107g) vegetable oil
•
3 large eggs
•
2 teaspoons (8g) vanilla extract
•
1/2 cup (121g) milk
•
1 cup (242g) sour cream
•
2 Tablespoons (24g) red food coloring ( if you want a brighter red color to your cake, add 3 Tablespoons)