INGREDIENTS
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2 1/2 cups all-purpose flour
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2 cups granulated sugar
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1 cup vegetable oil
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1 teaspoon baking soda
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1 teaspoon salt
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3 tablespoons cocoa powder
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1 tablespoon white vinegar
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1 teaspoon vanilla extract
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2 eggs
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1 cup buttermilk (OR 1 c. milk + 1 T. vinegar)
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1 oz. red food coloring
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Cream Cheese Frosting
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8 oz. package cream cheese
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1/2 cup unsalted butter
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4 cups confectioners' sugar
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1 teaspoon vanilla extract
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1/4 cup milk*