Red Cabbage and Apple Salad
"This is a red cabbage salad with apples, dried cranberries, and optional pecans. It's a tasty and attractive salad to serve with pork or ham...."
INGREDIENTS
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2 tablespoons red wine vinegar or balsamic vinegar
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1 tablespoon apple cider vinegar
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1 tablespoon honey
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1 tablespoon bold and spicy mustard (or Creole mustard)
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1/4 cup extra-virgin olive oil
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2 medium unpeeled apples (sweet, crisp)
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2 tablespoons fresh lemon juice
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3 cups shredded red cabbage
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2 cups shredded green cabbage
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3/4 cup dried cranberries
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Optional: 3/4 cup toasted pecan halves or walnuts (see the toasting instructions below)
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Salt and freshly ground black pepper, to taste
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