Recipe: Homemade Snickers Bars
"Summary: The fabulous part? This is SO EASY. So, so, so, so, so easy. Like, had-five-drinks-and-a-recent-breakup-easy. It has four distinct steps and in print seems slightly intimidating, but it isn’t whatsoever. I promise. I swear. I even had every single ingredient on hand. And not just because I’m a hoarder. Would I lie to you?..."
INGREDIENTS
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Bottom chocolate layer
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1 1/4 cups milk chocolate chips
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1/4 cup peanut butter
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Thoroughly grease you baking pan. Melt ingredients together in a saucepan or microwave, then pour into the baking dish and spread until even. Let cool and harden completely.
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Nougat layer
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1/4 cup unsalted butter
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1 cup granulated sugar
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1/4 cup evaporated milk
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1 1/2 cups marshmallow fluff
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1/4 cup peanut butter
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1 1/2 cup salted peanuts chopped, roughly chopped
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1 tsp vanilla extract
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Caramel layer
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1 14-ounce bag of caramels
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1/4 cup whipping cream
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Top chocolate layer
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1 1/4 cups milk chocolate chips
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1/4 cup peanut butter
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