Recipe: Chocolate Zucchini Cake
INGREDIENTS
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Chocolate Cake
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3/4 cup butter, room temperature
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1 1/2 cups white sugar
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1 1/2 teaspoon vanilla
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3 eggs
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2 cups shredded zucchini
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1 1/2 cups flour
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1 1/2 cups cocoa powder (I used Hersheys Dark)
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1 teaspoon baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon cinnamon
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1 cup milk
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Chocolate Butter Cream Frosting
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1 cup salted butter, room temperature
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1 cup dark cocoa powder (I used Hersheys Dark Cocoa Powder)
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3 cups powdered sugar
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2 tablespoons espresso
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1/2 cup milk
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