Readyville Mill Whole Wheat Pancakes
INGREDIENTS
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2 cups Wheat Flour (Readyville Mill)
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¼ cup sugar
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2 teaspoons baking powder
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1 teaspoon salt
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3 tablespoons butter, melted
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2 large eggs
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1¼ cups milk
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1 cup fresh or frozen blueberries
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1 cup fresh or frozen raspberries
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1 cup fresh strawberries, hulled and sliced, or frozen strawberries
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½ cup maple syrup
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1 teaspoon vanilla extract
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2 cups Wheat Flour (Readyville Mill)
•
¼ cup sugar
•
2 teaspoons baking powder
•
1 teaspoon salt
•
3 tablespoons butter, melted
•
2 large eggs
•
1¼ cups milk
•
1 cup fresh or frozen blueberries
•
1 cup fresh or frozen raspberries
•
1 cup fresh strawberries, hulled and sliced, or frozen strawberries
•
½ cup maple syrup
•
1 teaspoon vanilla extract
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