Ravioli with Tomato Basil

Name: Ravioli with Tomato Basil
Prep time: 15 min
Yield: 6
Ingredients: 1 package (25 ounces) frozen cheese-filled ravioli; 1 can (28 ounces) crushed tomatoes, undrained; 1/2 cup chopped drained oil-packed sun-dried tomatoes; 2 tablespoons chopped fresh or 1 tablespoon dried basil leaves; 1 cup shredded mozzarella or provolone cheese (4 ounces)

Ravioli with Tomato Basil was pinched from <a href="http://www.pillsbury.com/recipes/ravioli-with-tomato-basil/634de94a-2055-4afa-931e-83603e7ec1c6" target="_blank">www.pillsbury.com.</a>

"Dinner ready in 35 minutes! Enjoy this cheesy ravioli pasta baked with tomato and basil. Servings # 6..."

INGREDIENTS

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1 package (25 ounces) frozen cheese-filled ravioli

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1 can (28 ounces) crushed tomatoes, undrained

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1/2 cup chopped drained oil-packed sun-dried tomatoes

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2 tablespoons chopped fresh or 1 tablespoon dried basil leaves

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1 cup shredded mozzarella or provolone cheese (4 ounces)

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