Ravioli with Sautéed Butternut Squash and Thyme

Name: Ravioli with Sautéed Butternut Squash and Thyme
Ingredients: 2 olive oil; 1/2 butternut squash (about 1 lb); Kosher salt and pepper; 2 garlic; 1 small fresh thyme sprigs; 1 cheese ravioli; 1/4 grated Parmesan (1 oz)

Ravioli with Sautéed Butternut Squash and Thyme was pinched from <a href="http://www.womansday.com/recipefinder/ravioli-sauteed-butternut-squash-thyme-recipe-123139" target="_blank">www.womansday.com.</a>

"Store bought cheese ravioli gets dressed up for fall with a savory mix of butternut squash, garlic and fresh thyme, plus a generous dusting of salty Parmesan cheese...."

INGREDIENTS

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2 olive oil

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1/2 butternut squash (about 1 lb)

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Kosher salt and pepper

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2 garlic

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1 small fresh thyme sprigs

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1 cheese ravioli

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1/4 grated Parmesan (1 oz)

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