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Pinched!
from
livelovepasta.com
Ravioli with Lemon Sauce and Pistachios
INGREDIENTS
•
2 pounds cheese ravioli
•
6 tablespoons butter
•
1 tablespoon shallot, minced
•
2 cloves garlic,minced
•
zest of 2 lemons
•
1 cup chicken broth
•
juice of 2 lemons
•
1/2 cup chopped and shelled pistachios
•
salt
•
pepper
•
fresh basil
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