"Chef Boyardee Ravioli layered with cottage cheese, spinach and Italian blend cheese for an easy lasagna-type casserole..."
INGREDIENTS
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PAM Original No-Stick Cooking Spray
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1 cup frozen loose cut leaf spinach
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2 cans (15 oz each) Chef Boyardee Beef Ravioli
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1 can (14.5 oz each) Hunt's Diced Tomatoes, drained well
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1-1/2 teaspoons dried Italian seasoning
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1 cup 1% low-fat cottage cheese
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1/2 teaspoon ground black pepper
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1 cup shredded Italian blend cheese