Ravioli Bake Supreme
"Refrigerated pasta takes on a new look and flavor baked with veggies. Servings # 6..."
INGREDIENTS
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2 (9-oz.) pkg. refrigerated cheese-filled ravioli
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1 (28-oz.) jar chunky spaghetti sauce
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1 (14-oz.) can artichoke hearts, drained, coarsely chopped
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1 (4.5-oz.) jar Green Giant® Whole Mushrooms, drained
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1 (2 1/2-oz.) can sliced ripe olives, drained
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6 oz. (1 1/2cups) shredded mozzarella cheese
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