Raspberry Ribbons
INGREDIENTS
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1 cup butter, softened
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1/2 cup sugar
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1 egg
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1 tsp. vanilla extract
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2 1/4 cups all-purpose flour
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1/2 tsp. baking powder
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1/4 tsp. salt
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1/2 cup raspberry jam
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Glaze:
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1 cup confectioners’ sugar
•
2 Tbsp. evaporated milk
•
1/2 tsp. vanilla extract
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