INGREDIENTS
•
Ingredients
•
3 cups all-purpose flour
•
1-1/2 cups sugar, divided
•
1 teaspoon baking powder
•
1/4 teaspoon salt
•
1/4 teaspoon ground cinnamon
•
1 cup shortening
•
2 eggs, lightly beaten
•
1 teaspoon almond extract
•
1 tablespoon cornstarch
•
4 cups fresh or frozen raspberries
Go To Recipe