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Pinched!
from
www.marthastewart.com
Raspberry-Mango Sangria
INGREDIENTS
•
1 mango, peeled, pitted, flesh thinly sliced lengthwise
•
1 cup raspberries
•
3 tablespoons raspberry liqueur
•
1 bottle (750 ml) rose wine
•
4 cups (32 ounces) chilled lemon-lime soda
•
Ice
Go To Recipe
10
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