Raspberry-Laced Vanilla Cake
INGREDIENTS
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•Pillsbury® Baking Spray with Flour
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•3 cups Pillsbury® Softasilk® Enriched & Bleached Cake Flour
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•1 tablespoon baking powder
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•1/2 teaspoon salt
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•1/4 teaspoon baking soda
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•1 1/2 cups butter, softened or slightly melted
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•1 1/4 cups sugar
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•4 large eggs
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•2/3 cup milk
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•1 1/2 teaspoons clear imitation or regular vanilla extract
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•1 (12 ounce) jar Smucker's® Seedless Red Raspberry Jam, divided (1 cup)
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•Fresh raspberries (optional)
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Raspberry Cream Frosting
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•2 cups butter, softened
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•1 teaspoon clear imitation or regular vanilla extract
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•7 1/2 cups powdered sugar, (2 pounds)
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•1 cup Smucker's® Red Raspberry Syrup
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