Raspberry Fruit Dip with Cinnamon Crisps

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INGREDIENTS
For Raspberry Fruit Dip
8 ounces cream cheese, softened
2 tablespoons sugar
1 cup sour cream
1/2 cup marshmallow cream
1 cup frozen raspberries, defrosted
1 teaspoon vanilla extract
For Cinnamon Crisps
10 (10 inch) flour tortillas
Butter spray
2 cups cinnamon and sugar mixture
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