"Sweet bars teeming with a raspberry jam filling and topped with a golden brown crumble...."
INGREDIENTS
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1 cup (2 sticks) salted butter
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1 cup sugar
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1 egg yolk
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3 cups all-purpose flour (or 2 1/2 cups flour and 1/2 cup almond meal)
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1 cup almonds, chopped
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1 1/4 cups jam (raspberry, blackberry or apricot)