Raspberry Cream Tarts Recipe

Name: Raspberry Cream Tarts Recipe
Prep time: 30 min
Cook time: 15 min
Ingredients: 1 teaspoon unflavored gelatin; 1/2 cup cold 2% milk, divided; 4 teaspoons sugar; 1 tablespoon all-purpose flour; Dash salt; 1 egg yolk, lightly beaten; 1/4 teaspoon almond extract; CRUST:; 1/2 cup all-purpose flour; 2 tablespoons sugar; 1/8 teaspoon salt; 3 tablespoons butter, softened; 1/3 cup heavy whipping cream; 4 teaspoons confectioners' sugar; 3/4 cup fresh raspberries

Raspberry Cream Tarts Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/raspberry-cream-tarts" target="_blank">www.tasteofhome.com.</a>

"Dana Dziedzic of Daggett, Michigan tops a shortbread cookie shell with almond filling and fresh berries to create an appealing dessert that's fit for a special meal...."

INGREDIENTS

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1 teaspoon unflavored gelatin

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1/2 cup cold 2% milk, divided

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4 teaspoons sugar

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1 tablespoon all-purpose flour

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Dash salt

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1 egg yolk, lightly beaten

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1/4 teaspoon almond extract

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CRUST:

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1/2 cup all-purpose flour

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2 tablespoons sugar

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1/8 teaspoon salt

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3 tablespoons butter, softened

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1/3 cup heavy whipping cream

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4 teaspoons confectioners' sugar

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3/4 cup fresh raspberries

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