INGREDIENTS
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8 oz. cream cheese-softened
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1/4 cup sugar
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1 egg white
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1 cup raspberries-washed and well drained
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1 1/2 cups all-purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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5.5 Tablespoons unsalted butter- softened
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1/2 cup sugar
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1 egg
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1 egg yolk
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1 teaspoon vanilla extract
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3/4cup sour cream
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1/3 cup sugar
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1/2 cup flour
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3 tablespoons butter-chilled and cubed
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