Raspberry Coconut Cookies Recipe
INGREDIENTS
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Ingredients
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3/4 cup butter, softened
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1/2 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar
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1 egg
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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1/2 cup flaked coconut
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1-1/2 teaspoons baking powder
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1/4 teaspoon salt
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FILLING:
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1/4 cup butter, softened
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3/4 cup confectioners' sugar
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2 teaspoons 2% milk
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1/2 teaspoon vanilla extract
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1/2 cup raspberry preserves
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