Ranchero Supper Recipe

Ranchero Supper Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/ranchero-supper" target="_blank">www.tasteofhome.com.</a>

"This hearty dish is quick and easy to fix after a busy workday. We like to use hickory and bacon baked beans and serve it with fruit or a green salad for a complete meal. —Karen Roberts, Lawrence, Kansas..."

INGREDIENTS
1-1/2 pounds ground beef
1 can (28 ounces) baked beans
1 can (11 ounces) whole kernel corn, drained
1/4 cup barbecue sauce
2 tablespoons ketchup
1 tablespoon prepared mustard
3/4 cup shredded cheddar cheese
Sliced green onions and sour cream, optional
7 cups tortilla chips
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