Ranch Chicken and Potato Foil Packs
"Chicken and potatoes sizzle inside a grilled foil packet with bacon and creamy ranch dressing...."
INGREDIENTS
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1 bag (20 oz) refrigerated cooked new potato wedges
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6 boneless skinless chicken thighs (about 20 oz), cut in half
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1 1/4 cups low-fat or regular ranch dressing
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4 slices precooked bacon, chopped
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1/4 cup chopped green onions (4 medium)
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1/2 teaspoon coarse ground black pepper
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