Radicchio Salad with Pecans

Name: Radicchio Salad with Pecans
Ingredients: 1 head of radicchio; 4 cups baby kale, washed; 1 cup quinoa, cooked; 1 Bartlett pear, cored and sliced; 1 cup candied pecans from Santé Nuts, chopped; 1/3 cup goat cheese, crumbled; 1/4 cup olive oil; 3 tablespoon maple syrup; 2 teaspoons dijon mustard; 2 teaspoons red wine vinegar; 1/2 teaspoon pepper; 1/4 teaspoon salt

"This simple, yet elegant radicchio salad is the perfect recipe to make when you're looking for an easy appetizer or side...."

INGREDIENTS

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1 head of radicchio

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4 cups baby kale, washed

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1 cup quinoa, cooked

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1 Bartlett pear, cored and sliced

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1 cup candied pecans from Santé Nuts, chopped

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1/3 cup goat cheese, crumbled

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1/4 cup olive oil

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3 tablespoon maple syrup

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2 teaspoons dijon mustard

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2 teaspoons red wine vinegar

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1/2 teaspoon pepper

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1/4 teaspoon salt

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