Quick Turkey & Spinach Curry

Name: Quick Turkey & Spinach Curry
Yield: 4
Ingredients: 2 tablespoons curry powder; 1 (14.5-ounce) can diced tomatoes, undrained; 2 cups packed baby spinach leaves; 1 (15-ounce) can garbanzo beans, rinsed and drained; 2 cups cubed leftover chicken/turkey; ¼ cup chopped fresh mint; 4 tortillas, warmed; ¼ cup mango chutney; ⅓ cup plain non-fat yogurt

Quick Turkey & Spinach Curry was pinched from <a href="http://www.jennieo.com/recipes/618-Quick-Turkey-and-Spinach-Curry" target="_blank">www.jennieo.com.</a>

INGREDIENTS

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2 tablespoons curry powder

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1 (14.5-ounce) can diced tomatoes, undrained

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2 cups packed baby spinach leaves

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1 (15-ounce) can garbanzo beans, rinsed and drained

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2 cups cubed leftover chicken/turkey

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¼ cup chopped fresh mint

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4 tortillas, warmed

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¼ cup mango chutney

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⅓ cup plain non-fat yogurt

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