"Quick Shrimp Tacos, so easy and delicious. Recipe includes step by step photos and instructions...."
INGREDIENTS
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2 tablespoons Olive Oil
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1/2 whole Large Sweet Onion, Diced
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4 cloves Garlic, Minced
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1 whole Red Bell Pepper, Seeded And Diced
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2 teaspoons Chili Powder
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1 teaspoon Cumin
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1/2 teaspoon Sea Salt
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1 ounce Tequila Or Water (To Deglaze Pan)
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2 pounds Shrimp, Peeled, Devained And Tails Removed
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For Serving: Corn Tortilla's (Warmed), Pico De Gallo, Avocado, Guacamole, Limes, Hot Sauce, Sour Cream