"This Quick Shrimp Stir Fry is a delicious and fast, you can have lunch or dinner ready in 20 minutes from start to finish!..."
INGREDIENTS
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1 lb shrimp (any size will do but I used 16-20 in this recipe)
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¼ cup teriyaki sauce
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2 tbsp soy sauce
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¼ cup canola oil
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1 large yellow onion, sliced
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½ head of cabbage, thinly sliced
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2 cups celery hearts and leaves, chopped
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3 cloves of garlic
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teriyaki sauce and soy to taste
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15 oz. yakisoba noodles