INGREDIENTS
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1/2 cup chopped onion (1 medium)
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2 cloves garlic, minced
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1 tablespoon olive oil
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1 8 ounce can tomato sauce
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1/2 teaspoon dried oregano, crushed
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1/2 teaspoon dried basil, crushed
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1/4 teaspoon salt
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1/4 teaspoon crushed red pepper