Quick Pickled Eggs and Beets

Name: Quick Pickled Eggs and Beets
Prep time: 10 min
Cook time: 20 min
Yield: 8
Ingredients: 8 eggs; 1 (15 ounce) can sliced beets with liquid; 1/2 cup white vinegar; 1/2 cup white sugar; 1/2 cup water; 1/2 teaspoon ground cinnamon (optional)

Quick Pickled Eggs and Beets was pinched from <a href="http://allrecipes.com/Recipe/Quick-Pickled-Eggs-and-Beets/Detail.aspx" target="_blank">allrecipes.com.</a>

""Easy and simple way to make pickled beets and eggs. You can double the recipe for larger gatherings. This is my late grandmother's recipe and everyone loves it. Will keep in fridge for up to 2 weeks."..."

INGREDIENTS

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8 eggs

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1 (15 ounce) can sliced beets with liquid

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1/2 cup white vinegar

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1/2 cup white sugar

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1/2 cup water

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1/2 teaspoon ground cinnamon (optional)

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