Quick Note: Picchiapò
INGREDIENTS
•
1 medium onion, chopped
•
1 medium carrot, chopped
•
1 stalk of celery, chopped
•
Olive oil
•
White wine
•
A few canned tomatoes, squeezed through your fingers
•
A ladleful of homemade broth
•
Leftover boiled beef, cut into bite-sized pieces
•
Optional: A bay leaf and/or a pinch of red pepper flakes
ADVERTISEMENT