INGREDIENTS
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Ingredients:
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3 large Ontario Greenhouse Sweet Red Peppers
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3 large Ontario Greenhouse Tomatoes
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5 large cloves Ontario Garlic
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1 large Ontario Onion, cut into thick wedges
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2 tbsp (25 mL) olive oil
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1/2 tsp (2 mL) each of salt, dried thyme, rosemary and basil
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1/4 tsp (1 mL) pepper
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3 cups (750 mL) chicken stock
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2 tbsp (25 mL) balsamic vinegar
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Sour cream and fresh herb sprigs (optional)