Quick-Fix Chicken Enchilada Skillet
"Tex-Mex enchilada flavor the family loves, simmered with a creamy garlic sauce. The result: a foolproof crowd-pleaser...."
INGREDIENTS
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1lb. boneless skinless chicken breasts, cut into bite-size pieces
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1Tbsp. taco seasoning mix
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2tsp. oil
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1can (15.5 oz.) kidney beans, rinsed
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1tub (10 oz.) PHILADELPHIA Reduced Fat Savory Garlic Cooking Creme
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1-1/2cups shredded lettuce
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1/2cup pico de gallo
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1/2cup KRAFT 2% Milk Shredded Cheddar Cheese
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4cups multi-grain tortilla chips (4 oz.)
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