Quick & Easy Shrimp Stir Fry

Name: Quick & Easy Shrimp Stir Fry
Ingredients: ¼ cup water; ¼ cup low-sodium soy sauce; 2 tablespoons Shaoxing wine ( or dry sherry); 2 tablespoon honey (or brown sugar); 1 tablespoon rice wine vinegar; 1 teaspoon hot sauce; 2 teaspoons cornstarch; 2 tablespoons canola oil (divided); 1 pound defrosted large shrimp (peeled and deveined); 2-3 cups fresh broccoli florets (cut into bite-sized pieces); 2 large red or yellow bell peppers (thinly sliced); 6 green onions (chopped); 2 cloves minced garlic; 1 teaspoon freshly grated ginger root

"Made with stir-fried shrimp, a medley of fresh veggies, and a ridiculously delicious stir fry sauce, this shrimp stir fry is a quick and easy favorite recipe...."

INGREDIENTS

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¼ cup water

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¼ cup low-sodium soy sauce

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2 tablespoons Shaoxing wine ( or dry sherry)

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2 tablespoon honey (or brown sugar)

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1 tablespoon rice wine vinegar

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1 teaspoon hot sauce

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2 teaspoons cornstarch

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2 tablespoons canola oil (divided)

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1 pound defrosted large shrimp (peeled and deveined)

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2-3 cups fresh broccoli florets (cut into bite-sized pieces)

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2 large red or yellow bell peppers (thinly sliced)

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6 green onions (chopped)

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2 cloves minced garlic

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1 teaspoon freshly grated ginger root

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