"This quick and easy small batch hamburger bun recipe makes perfectly soft burger buns that are way better than store bought...."
INGREDIENTS
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2 Tbsp active dry yeast
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1 cup warm water (95° to 105°)
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1/3 cup vegetable oil
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1/4 cup sugar
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1 large egg, beaten
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1 tsp salt
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3 to 3-1/2 cups flour ((use bread flour or all-purpose flour))