Quick & Easy Banana Muffins | Sally's Baking Addiction
"Have 3 bananas? Make banana muffins! Baked in 30 minutes, this banana muffin recipe is quick and easy. They're buttery, soft, and spiced with cinnamon...."
INGREDIENTS
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1 and 1/2 cups (190g) all-purpose flour or whole wheat flour (spoon & leveled)
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1 teaspoon baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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3 large ripe bananas (about 1 and 1/2 cups mashed)*
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6 Tablespoons (85g) unsalted butter, melted (or melted coconut oil)
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2/3 cup (135g) packed light or dark brown sugar (or coconut sugar)*
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1 large egg, at room temperature
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1 teaspoon pure vanilla extract
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2 Tablespoons (30ml) milk*
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optional: 1 cup chopped walnuts, pecans, or chocolate chips
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