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Pinched!
from
thewanderlustkitchen.com
Quick Crockpot Fondue
INGREDIENTS
•
3 cups dry white wine (such as Chardonnay)
•
1.5 lbs processed Swiss cheese, shredded or finely diced
•
3 cloves garlic, peeled and crushed
•
⅛ tsp. cayenne pepper
•
1 tsp. ground white pepper
•
½ tsp. nutmeg
Go To Recipe
9
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