Quick Asian-Style Cole Slaw Recipe - Food.com
"This was part of a recipe for tilapia tacos. I've tweaked it a bit and now make it as a side dish, not just as part of the taco. The last time I made it, I doubled everything and added small, thin strips of red bell pepper and about a handful of snow pea-pods, cut into thirds...."
INGREDIENTS
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3 cups coleslaw mix
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3 tablespoons mayonnaise, light
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1 tablespoon lime juice
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2 tablespoons cilantro, finely chopped
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1/4 cup onion, finely chopped
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1/4 teaspoon ginger, powdered, use more if fresh
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1/2 teaspoon sesame oil
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