INGREDIENTS
•
1 whole sheet puffed pastry, cut in half
•
Nonstick cooking spray
•
1 cup brown sugar
•
1/4 teaspoon salt
•
Juice of 1/2 a lemon
•
3 whole apples, cored, halved and sliced, but not peeled
•
Store-bought caramel sauce, for serving
•
1/4 cup chopped pecans
Go To Recipe