Quiche
"Simplify breakfast with a tasty Bacon and Cheese Quiche! This family-friendly meal is loaded with bacon, cheese and creamy custard, with a buttery, flaky crust that's made easy with refrigerated Pillsbury™ Pie Crust. Whether you enjoy it straight from the oven or served cold the next day, this bacon, egg and cheese quiche truly can't be beat!..."
INGREDIENTS
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1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
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1 cup half-and-half or milk
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4 eggs, slightly beaten
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1/4 teaspoon salt
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1/4 teaspoon pepper
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8 slices bacon, crisply cooked, crumbled (3/4 cup)
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1 cup shredded Swiss or Cheddar cheese (4 oz)
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1/4 cup grated Parmesan cheese
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1 tablespoon chopped onion, if desired
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