"Saloona is a mildly spicy vegetable and meat broth which can be eaten on its own or with rice. This version uses chicken. I found this on a Qatari travel website. 1/4c tomato puree was originally '1 small packet tomato puree'. Please advise if you know that I am wrong in my interpretation!..."
INGREDIENTS
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1 kg chicken (cut into thighs, breasts and legs)
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courgette, cauliflower, carrots and potatoes, chopped into small pieces
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basmati rice
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4 diced onions
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2 -3 garlic cloves, crushed and ground
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dried coriander, chopped
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3 chopped tomatoes
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1/4 cup tomato puree
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3 chicken stock cubes
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black pepper
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turmeric
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salt
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ghee
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6 cups water