Pureed Watercress

Name: Pureed Watercress
Prep time: 5 min
Cook time: 25 min
Yield: 1
Ingredients: 1 tablespoon salt; 1 medium potato, cut into small cubes; 4 bunches watercress (1-1 1/2 lbs); 4 tablespoons butter; pepper

Pureed Watercress was pinched from <a href="http://www.food.com/recipe/pureed-watercress-187778" target="_blank">www.food.com.</a>

"I found this recipe in 'Garlic & Sapphires' by Ruth Reichl. I tried it & loved it. I hope I remember it correctly...it's soo easy...."

INGREDIENTS

•

1 tablespoon salt

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1 medium potato, cut into small cubes

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4 bunches watercress (1-1 1/2 lbs)

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4 tablespoons butter

•

pepper

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