"Try these Pumpkin-Spiced Whoopie Pies with ginger cream. When the bake sale table is groaning from all those pumpkin pies piled on top, you'll be glad you brought these Pumpkin-Spiced Whoopie Pies instead...."
INGREDIENTS
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1 pkg. (2-layer size) yellow cake mix
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1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
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2 tsp. pumpkin pie spice
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1 cup canned pumpkin
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1/3 cup oil
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1/3 cup water
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3 eggs
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1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
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1 jar (7 oz.) JET-PUFFED Marshmallow Creme
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1/3 cup finely chopped crystallized ginger
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1/4 tsp. ground cinnamon
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1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
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1/2 cup multi-colored sprinkles or colored sugar