Pumpkin Spice Roll
"What says autumn dessert better than a Pumpkin Spice Roll? This Pumpkin Spice Roll features a fabulous pumpkin-walnut sponge cake rolled up with a luscious cream cheese and COOL WHIP filling. Sprinkled with powdered sugar, it will look gorgeous on your dessert table...."
INGREDIENTS
•
3/4 cup plus 2 Tbsp. powdered sugar, divided
•
3/4 cup flour
•
1-1/2 tsp. pumpkin pie spice
•
1 tsp. CALUMET Baking Powder
•
1/4 tsp. salt
•
3 eggs
•
1 cup granulated sugar
•
3/4 cup canned pumpkin
•
1 cup chopped PLANTERS Walnuts
•
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
•
1-1/2 cups thawed COOL WHIP Whipped Topping
ADVERTISEMENT