INGREDIENTS
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7 oz 1/3 less fat Philadelphia Cream Cheese
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1/2 cup pureed pumpkin (canned is fine)
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1 tsp vanilla
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1 tsp cinnamon
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1 tsp pumpkin pie spice
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1/4 cup brown sugar, unpacked
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8 oz Cool Whip Free, thawed
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9 inch reduced fat Graham Cracker Crust