INGREDIENTS
•
3 cups all-purpose flour
•
1 1/2 teaspoonsbaking powder
•
1 1/2 teaspoonsbaking soda
•
1 1/2 teaspoons seasalt
•
1 1/2 tablespoonsGaram Masala (sub. Pumpkin Pie Spice or Chinese 5 Spice)
•
1 1/2cups brown sugar
•
1 1/2cups granulated sugar
•
3 sticks melted unsalted butter (1 1/2 cups)
•
6 large eggs
•
28 ouncescan pure pumpkin puree (3 cups)
•
16ounces cream cheese
•
3 sticks unsalted butter
•
2 tablespoonspure maple syrup
•
2 teaspoonsvanilla extract
•
5-6 cups powdered sugar