"Soup Joumou is traditionally consumed on New Year's Day (January 1), as a historical tribute to Haitian independence in 1804...."
INGREDIENTS
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1 pound(s) Beef Stew Meat
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10 cup(s) Water
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1 Scotch Bonnet Pepper
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2 pound(s) Pumpkin
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2 Peeled Carrots
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2 Celery Stalks
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5 Parsley Spigs
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1 cup(s) Diced Onions
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2 Peeled Turnips diced
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2 Potatoes Cubed
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1 pound(s) Cabbage chopped finely
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1 pound(s) Thin Spaghetti
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2 Limes
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1 Can of Tomato Paste
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1 cup(s) Tomato Sauce