"This pumpkin praline cake includes a lightly spiced and moist pumpkin cake, mouthwatering pecan praline, and a homemade cream cheese frosting...."
INGREDIENTS
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1/2 cup butter
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1/4 cup whipping cream
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1 cup packed brown sugar
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3/4 cup coarsely chopped pecans
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1 box Super Moist yellow cake mix
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1 cup canned pumpkin (not pumpkin pie mix)
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1/2 cup water
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1/3 cup vegetable oil
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4 eggs
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1 1/2 tsp pumpkin pie spice
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caramel topping, if desired
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additional coarsely chopped pecans, if desired
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1 block cream cheese, softened
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1 cup powdered sugar
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1/2 cup butter, softened
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1 tsp vanilla
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